Expert comptable

TE
AM

Accounting clerks provide invaluable support for good business management.

Collègues
Comptable au travail

DVS- 5731 Accounting

Applications are open

The accounting clerk is at the heart of the operations of a business or organization. His areas of expertise include budget planning, account management, payroll management, bank reconciliation and tax filing.

Offer online from Monday through Friday from 8.30 to 3pm.

Exams are on-site.

Module Title

1.      Determine their suitability for the occupation and the training process

2.      Research and exchange information

3.      Produce tables and charts

4.      Do calculations and prepare source documents

5.      Format accounting-related correspondence

6.      Write accounting-related correspondence in English

7.      Process source documents in different types of companies

8.      Handle cash

9.      Use information related to legislation affecting businesses

10.   Interact in a variety of professional situations

11.   Communicate in French in an accounting context

12.   Prepare the payroll

13.   Write and format accounting-related correspondence in French

14.   Organize and process data related to a company’s resources

15.   Carry out daily tasks related to transactions involving receivables and payables

16.   Ensure that they work efficiently

17.   Perform calculations needed to determine the cost of goods and services

18.   Perform end-of-period tasks

19.   Perform year-end tasks

20.   Produce an income tax return for an individual

21.   Implement an accounting system

22.   Commit themselves to the development of their career

23.   Enter the work force

Enter the work force (120h Internship)

Financial Aid

Students enrolled in the Accounting program with one of our partners (CSSDA/CSSDM/CSSDR) can benefit from the Financial Aid Loans and Bursaries program with the ministry.

Duration: 1350 hours/90 units

Offerred by ACCESS Center in collaboration with INSA.

For more information or to apply, please contact us at 514-699-0688 / 514-699-0689

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